| Chinese poets spoke about the wonderful
| |
| | like dates flavored with apples and
|
| jujube in 600 BC. The fruit of the jujube
| |
| | chocolate. The pulp of the jujube fruit
|
| has been used in ancient Chinese medicine
| |
| | is centered around a core that contains
|
| for many nutritional remedies for 2500
| |
| | two seeds. The pulp is sweet, soft, and
|
| years. Jujubes were used by Gerard in
| |
| | yellow in color, with some cultivars
|
| Europe as a medicinal herb in the 1600's
| |
| | being white when ripe.
|
| to treat ailments of the kidneys, lungs,
| |
| | After being cured-out and dried, the
|
| and liver.
| |
| | jujube shrivels up into a wrinkled
|
| The Chinese jujube was brought to America
| |
| | delicacy. The fruit is commonly treated
|
| by Oriental immigrants who built
| |
| | similar to raisin production to preserve
|
| railroads in Arizona in the early 1900's.
| |
| | for consumption at a later time.
|
| Hundreds of grafted jujube cultivars are
| |
| | The jujube tree is prized for it's
|
| available in China, and a large number of
| |
| | delicious tasting fruit, the bright-green
|
| these trees were imported by the USDA in
| |
| | waxy leaves, and the fascinating
|
| 1908 and planted at the Experiment
| |
| | silhouette of the tree. The leaves turn
|
| Station at Tifton, Georgia, for testing,
| |
| | bright yellow before they shed after fall
|
| according to Otis Woodard.
| |
| | frosts.
|
| Lowell F. Locke of the USDA in 1924
| |
| | Jujube trees thrive in sandy, poor grade
|
| introduced the improved jujube (Chinese
| |
| | soils such as those found in the
|
| Date) to the western U.S., where it was
| |
| | Southeast, and the trees easily flourish
|
| described as "They have a delicious fruit
| |
| | in dry conditions; however, a little
|
| with a smooth brown skin and ivory fruit.
| |
| | well-placed fertilizer produces amazing
|
| You eat them skin and all. It was not
| |
| | results in a short time. There are many
|
| firm as a peach, more like an apple. I
| |
| | species of jujube that have found use all
|
| made jams and jellies from them and also
| |
| | over the world, including the continents
|
| candied them." Locke described the jujube
| |
| | of Asia, Europe, and Africa.
|
| as being cold hardy, late flowering, and
| |
| | Arab nutritionists use the leaves of the
|
| virtually frost proof. The trees are well
| |
| | jujube tree to kill worms and other
|
| adapted to dry and sandy soils and will
| |
| | parasites that attack the intestinal
|
| grow easily without requiring any special
| |
| | tract and cause diarrhea. A jujube tree
|
| attention.
| |
| | that is native to Spain, France, Italy,
|
| The Chinese jujube is native to China,
| |
| | Syria, and Asia Minor is similar to the
|
| Japan, and much of Southeast Asia. The
| |
| | Asian jujube and has been used
|
| deciduous tree grows to 25 feet tall,
| |
| | medicinally as a food item in Europe,
|
| loaded with sharp spines, until it ages
| |
| | Asia Minor, and Africa. Jujubes were
|
| and the spines fall off as the bark is
| |
| | grown in Algeria and eaten mostly by
|
| formed. The yellow fragrant flowers are
| |
| | Algerian Jews in the third century to
|
| small and they mature into reddish brown
| |
| | celebrate New Years Eve.
|
| oval fruits a little larger than an
| |
| | The Chinese believed that eating the
|
| olive. New cultivars of improved jujubes
| |
| | fruit from the jujube tree would improve
|
| can grow as large as a plum and can be as
| |
| | a person's stamina and strength, as well
|
| a round or oval shaped, ripening to a
| |
| | as an improvement in the function of the
|
| reddish-brown color. The jujube fruit can
| |
| | liver and the immune system. They
|
| be eaten fresh off the tree, even when
| |
| | believed that consumption of the jujube
|
| there is much green color on the fruit
| |
| | would mildly tranquilize a person, act to
|
| with faint reddish marks just developing.
| |
| | fight allergies, and cause a person to
|
| In dry locations the fruit will ripen and
| |
| | gain weight.
|
| dry up on the tree, but in the
| |
| | Nutritionists have found that the fruit
|
| Southeastern United States, where the
| |
| | of the jujube tree contains beneficial
|
| humidity is high, the fruit must be
| |
| | concentrations of Vitamins A, B2, and C.
|
| harvested when the color change happens
| |
| | The jujube also contains minerals
|
| and dried in a cool room.
| |
| | necessary for health, such as phosphorus,
|
| Some gardeners describe jujube as tasting
| |
| | calcium, and iron.
|